Making pizza from scratch is one of the things on my list of 12 things to do in 2012 – and C and I had a go at this :).
They turned out pretty well – the bases weren’t crispy all the way through, but I think that’s because we baked them on normal trays on a normal oven setting – our oven has a “bottom heating” setting that we forgot to use, and I’ve been eyeing up these pizza trays from Lakeland that have holes in them to let the pizza cook from the bottom as well. I’ll let the pictures tell the story:
I had fun making a pizza that included sweet pickle and stilton – kind of Christmassy!
We are big fans of pizza, so I hope that this will become a regular fixture … maybe every Friday evening. That would be really nice. (And cheaper than pizza hut, even with “buy one get one half price” type deals).
What’s your favourite thing to put on pizza?